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Another all-nighter

Cole Brewed

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4 briskets start around 6 last night to finish around 10 this morning...
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Cole Brewed

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So today after work I trimmed 11 pork butts, got them injected and sitting in the fridge. Then I thought to myself , and I said “ self why don’t you make bbq sauce”? Turned out 5 1/2 gallons. Cooking butts tomorrow for buddy from work, and my future grandson baby shower party. BHC hood rat cul-de-sac gunna smell goooood in the morning......but for now I’m f@#&ing tired and calling it a night!
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Cole Brewed

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:p11 total, guy from work (Ricky) found 3 large butts :cool: compared to the eight for later :(
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waiting for dry rub to wet in..............tic toc tic toc
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Ricky’s big ole butts :D
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just a waiting, feed the fire game now.......
 

Cole Brewed

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Another 5+ Gallons of sauce, prepping for volunteer HDH desert clean-up bbq and LAUGHLIN Bbq comp....
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78Southwind

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What a shitty time to be on a diet. That looks good Cactus Cooler and BBQ. Tell us a little bit about the BBQ Comp, is it the one at Laughlin River Lodge in March?
 

Cole Brewed

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What a shitty time to be on a diet. That looks good Cactus Cooler and BBQ. Tell us a little bit about the BBQ Comp, is it the one at Laughlin River Lodge in March?
Yes it is, I think Saturday March 7th. The comp is for pork and ribs. There is a people’s choice available for those that want to sample. We be chummmmminnnnn. www.smokeyhayesbbq.com
 

Cole Brewed

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Throwing down some Picanha tonight and makin sauce tomorrow
 

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