Lavey29
Floatin Dirty
- Joined
- Feb 15, 2008
- Messages
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Love there burger along with an ice cold Kwak.
And a pretzel appetizer
Love there burger along with an ice cold Kwak.
We are supposed to be getting one here in Newbury Park- but I have to be honest the last time I ate there, I wasnt totally wowed with the food... Maybe I am missing something?I'd kill for a farmer boys in LHC.
RD
You will NOT be disappointed going here. When I was stationed in Victorville, I’d go as often as I could.View attachment 790536 View attachment 790537 View attachment 790538
I agree.
Also, give Manny's on Bear Valley a few blocks west of the 15 on the north side. They are burgers with a Mexican flair and very good.
It might actually kill YOU. Last time I ate there in Ontario I got food poisoning from that nasty ass joint. Never again! Actually felt like going back three days later and taking a flamethrower to that place.I'd kill for a farmer boys in LHC.
RD
Original Tommy’s Burger if you want a chili burger. Original in L.A. is the best.
Rodeo Burger in Norco is a good spot to get lunch if your in the area. Bacon avocado cheese burger.
for quick and good, in n out or habit.
If down in the newport beach area TK burger
All solid. There is a TK burger in MV as well.
I really like pastrami cheeseburgers at The Hat... If you are really hungry or want a coronary, order it with chili.
Habit has a good pastrami burger as well, but not all locations serve pastrami.
Haven't been to Dillinger's in Boulder City for about a 1 1/2 ,The Dillinger Burger was awesome beef topped with brisket and bacon!!!!
The Dillinger burger is the shit, i live in BC and the Dillinger or the Tap (Same Owner) have great burgers.
Can you see the lake from your house thinking of heading out it's pretty calm here in Vegas off Eastern and Windmill.
Nice and calm out here
Las Vegas and Terribles chevron on the way to state line has them , I stoped on the way home last week shit ton of people waiting fuck it I leftThank God, Not one vote for White Castle! Back east doing car shows, everyone says you have to try them...Don't do it! Blow through you faster than TJ iced tea
Now that Seven Brothers...My cholesterol and blood pressure are good. I better fix that. Where is it, may need a road trip!
View attachment 791013 If you are in Bullhead city stop by the HUT. They have a King Kong burger. It is two patties two cheeses and Pastrami on it. It will plug a few arteries
Step one, raid your grandmother's house/ thrift store for a hand grinder
Step 2 go to the store and buy a Chuck roast.
Step 3, grind it and immediately put it in a cast iron skillet.
Salt pepper a slice of onion and chesse is all it needs. Do not add any of that other crap. You don't need it.
I ate at fat burger in Vegas yesterday and it was good , just way to much lettuce and the price seemed a little on the high side....
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Meal deal in fiesta casino was 15 bucksMy only complaint about Fatburger here is price. My order bacon cheeseburger combo with a beer is almost $20. You can eat at a regular sit down restaurant for that!
The Farmer Boys in Laguna Hills off the 5 sucks.
In Oahu where I live (Kailua, HI) - Teddy’s Bigger Burger. Their burgers come in three sizes ; big 1/3lb, bigger 1/2lb, biggest 1lb.
I usually order the big. I’ll either order the “Kaneohe” which is a garlic burger, bacon, avocado, cheddar, with their special sauce and lettuce. My other order would be the “Kilauea fire” which is bacon, onion rings, cheddar, Kilauea fire BBQ sauce.
The one at NY deli reminds me of the Marie Callendars burgers when I was a kid. Huge and messy.Tried a burger from New York Deli in Torrance after eating sandwiches there forever. @rvrrun was right bomb just like the sandwiches.
When in Parker the best is Safeway $10 for 10 patties. With pepperjack. Grill yourself. Tried the pepperjack burger at the springs Saturday it was alright.
I love burnt cheese and I love burgers so it’s a perfect match! Cook it on a cast iron skillet, first put down a generous layer of shredded cheddar, next to that place your patty and smash it down, once the cheddar has a nice bottom crispy layer (about the same time the first side of the patty is cooked), you’ll scoop up the patty and place the cooked side on top of the cheese, flip the whole thing over to cook the raw patty side which will allow the rest of the cheese to melt over the patty. The second patty is plain with no cheese.
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The one at NY deli reminds me of the Marie Callendars burgers when I was a kid. Huge and messy.
The only other one in our area I can add to the list is Keegan's Pub. It's simple, big, great bun and always cooked perfectly. They have great stark fries and ranch, but their potato salad has to be tried at least once.
...and while not a burger, try the Irish Club sandwich at Keegan's as well. Corned beef, pastrami, thousand island and topped with Cole slaw.