TPC
Wrenching Dad
- Joined
- Sep 20, 2007
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We’re here to cheer on the Baker to Vegas run this weekend.
In the meantime Did a wet sand run today:
In the meantime Did a wet sand run today:
Had some issues with the Hero 5 but a update corrected that. Finally. Took 6 months.what camera was that filmed with?
Always invited.Can I come over for a sandwich?
Holy cow!View attachment 737731 I brought a few Tri Tips from COSTCO.
Essential ya slice Tri tip against the grain.
View attachment 737728
Then ya soak the meat for an hour, dump the water out, refill and soak for 15 minutes, then dump the water out and either smoke, flat top grill or broil the meat to med rare.
Then into the crock pot.
View attachment 737729
I used 2 cans of Campbell’s beef broth, heat add a tablespoon of spike and a pkg or two of au jus seasoning and pepper. If ya put a shot of red wine in its important that ya have to then bring it to a boil
Then into the crock pot over the meat.
View attachment 737730
Crockpot cook on low for 2 to 3 hours.
Best tasting grinder/bolero buns are fresh baked from the Kroger grocery store bakeries.
Out here that’s Ralph’s.
Vons sux.
The flavor and texture of the bun is more important than the meat.
Everyone in camp came over and made themselves a sandwich.
You are always invited.Holy cow!
Mental note...must camp with TPC in future.