i got this recipe from one of my mens health magazines. i have tried this and it is absolutely killer. what you need: 2 racks baby back ribs 2 liter bottle of dr pepper ... i used the cherry dr pepper.:thumbsup 1/4 cup salt 1 tbsp chili powder 1/2 tbsp canola or vegetable oil ... i used canola 1/2 onion, minced 1 clove garlic, minced 1/2 cup ketchup 2 tbsp worcestershire sauce 2 tbsp cider vinegar ... i used apple cider vinegar 1/8 tsp cayenne pepper ... i used a little bit more - eyeballed it what you do: 1. take the ribs out of the packet and peel the membrane off. place in a foil baking dish and pour the dr. pepper over them. add the salt. save about 1/2-1 cup of the soda to make your own sauce later on. let the ribs soak overnight. i let them soak for about 12 hours. 2. heat the oven to 350 degrees. meanwhile take the ribs out and pat them dry. sprinkle the chili powder over them. place in a glass baking dish with about 1 cup of water. (i didn't pour the water over the ribs, just into the bottom of the baking dish). cover with foil and throw into the oven for 2 hours. 3. when the ribs are almost done in the oven, you're gonna make your own sauce. heat the oil in a saucepan over medium heat. saute onion and garlic until the onion is soft. add the ketchup, worcestershire, vinegar, cayenne, and the remaining dr. pepper. let it cook until the sauce thickens up. 4. when you take the ribs out of the oven, fire up the BBQ. while the BBQ is heating up, brush some of the sauce on the ribs ... covering both sides. place the ribs on the BBQ away from the heat. cook on the grill for about 10-15 minutes each side, all the while brushing with the sauce. take off the grill and demolish. these ribs are awesome! ... fall off the bone juicy. try it ... i don't think you'll be dissappointed. enjoy!