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What's for dinner?

Discussion in 'BBQ / River Recipe's' started by DURAMAXYFZ, Aug 25, 2012.

  1. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    A couple of ribeye roasts.
     
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  2. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Made some chili with some leftover pork butt.
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  3. Wmc

    Wmc The Mayor

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    The fillet off a porterhouse bake potato salad and bread
     

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  4. Old Man Havasu

    Old Man Havasu Well-Known Member

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    Idaho lake trout and t bones on pecan wood. Very tasty!
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  5. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    That's an awesome grill set up!! I wish I had something I could cook over wood!!! Steaks would be soooooo good!!:bowdown:
     
  6. Yellowboat

    Yellowboat Well-Known Member

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    nothing for me tonight :(
     
  7. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Magic mushrooms tonight.
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    Get some big shrooms, butter and garlic in the pan. Cook till they soften face down. Low and slow. Then turn them over. They will develop a puddle in them. Then add this.
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  8. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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  9. TITTIES AND BEER

    TITTIES AND BEER Well-Known Member

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    I need to get out of this motel and get the fuck home :(
     
  10. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Brisket for tomorrow. Can you tell I like burnt ends. Lol.
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  11. Old Man Havasu

    Old Man Havasu Well-Known Member

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    16 pounds of butt and three racks of ribs. Pecan wood for fuel and flavor!
     
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  12. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Made sone wings
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    And some stuffed burgers
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  13. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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  14. Old Man Havasu

    Old Man Havasu Well-Known Member

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    Love that burger!
     
  15. Luvnlife

    Luvnlife Head Ram Rod

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    Easy tonight Smoked burgers and hot dogs with fries
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  16. Activated

    Activated Deplorable

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    Wifey crushed the seared Ahi tuna tonight. Yum!!!
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  17. Cole Trickle

    Cole Trickle Member

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  18. Tpltrbl303

    Tpltrbl303 Well-Known Member

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    uploadfromtaptalk1442802466049.jpg I am jealous
     
  19. intense

    intense Well-Known Member

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  20. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Beer can burgers. Look for it on YouTube
     
  21. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Smoked bird and smoked deviled eggs. Just using some left overs for enchiladas with homemade chili verde.
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  22. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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  23. ss396

    ss396 Well-Known Member

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    How long do you smoke the eggs? And would love a good chilli verde recipe
     
  24. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Eggs were on for 45, the came out rubbery. Tasted good. i think I would do them at a lower temp.I was at 275. Chili verde was Tomatillias, onion,garlic, cilantro and some black pepper. little salt.
     
  25. LomitaBob

    LomitaBob Well-Known Member

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  26. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Yep. Wsm. Skin was good. It's all in the prep. Rub the skin with your seasoning (with salt) the day before and leave it in the fridge overnight uncovered. The fridge will dry the skin and the salt will absorb into it.
     
  27. ss396

    ss396 Well-Known Member

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    Thanks for the recipe. I was going to cold smoke mine for 2 hours.
     
  28. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Cold smoke what? If you ever need any advice, just hit me up. I'll answer what I can.
     
  29. outboardrick

    outboardrick Well-Known Member

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    I brined mine and cooked it in a bag in the stove until about half done, then put it on the Traeger to finish it.....came out amazing!!
     
  30. ss396

    ss396 Well-Known Member

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    I am going to hard boil my eggs peel them and then cold smoke them
    I have a million questions but I wouldn't want to bombard you with them. You do a great job with everything you cook
     
  31. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    I will help anytime. I look up recipes on the inter webs and check out a few then decide what I'm going to do. I think the cold smoke is a better way. Hopefully less rubbery.
     
  32. TITTIES AND BEER

    TITTIES AND BEER Well-Known Member

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    Christmas dinner :cool
    Prime rib
    BBQ ribs :D
    Ham
    spuds
    mushrooms in butter/garlic
    stuffing
    yams
    rolls
    WINE :cool
    Devil eggs
    veg plate

    IM READY :D
     
  33. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Damn, Thats a lot of food!!
     
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  34. dave29

    dave29 Well-Known Member

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    Xmas?..prime rib, mashed potatoes with cream cheese whipped in, green beans, gravy and a big bottle of red wine!!
     
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  35. NicPaus

    NicPaus Well-Known Member

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    Getting ready to start cooking. Have a bone in and a Prime to cook. 22 Pounds Total.
     
  36. BHC Vic

    BHC Vic cobra performance boats

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    It's about to go down. I'll pay for it later but oh well tamales, rice,beans, ham, and steak picado ImageUploadedByTapatalk1451070068.146945.jpg
     
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  37. HavaToon

    HavaToon Well-Known Member

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    12lbs of tenderloin. Seasoned and dry aged for 2 days.
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  38. VoodooMedMan

    VoodooMedMan Inmate #446

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    15 and a half pound Prime Rib in the oven. I'll be getting pats on the back later.
     
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  39. Activated

    Activated Deplorable

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    I am about to explode.
    Asparagus soup
    Prime rib
    Blue cheese Mac and cheese
    Smashed potatoes
    Spinach
    Corn

    Leftovers for days...
     
  40. TITTIES AND BEER

    TITTIES AND BEER Well-Known Member

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    IM IN A BEEF COMA , never eating again :D
     
  41. VoodooMedMan

    VoodooMedMan Inmate #446

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  42. Jimmy

    Jimmy Well-Known Member

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    How about the meat sweats?
     
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  43. BHC Vic

    BHC Vic cobra performance boats

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    I'm stuffed... Bring on the cookies
     
  44. welldigger00

    welldigger00 Well-Known Member

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    [​IMG]
     
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  45. welldigger00

    welldigger00 Well-Known Member

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    [​IMG][​IMG]yorkshire pudding
     
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  46. TITTIES AND BEER

    TITTIES AND BEER Well-Known Member

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    BIG OLD pot of Pinto beans with ham/onions , corn bread on the side , glass of white wine watchen the cards :cool
     
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  47. Activated

    Activated Deplorable

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    Got crabs?
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  48. Wicky

    Wicky Mr. Potatohead

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    Panko Shrimp and steamed Broccoli are always pretty tasty with wasabi cocktail sauce...
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  49. Luvnlife

    Luvnlife Head Ram Rod

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    With homemade fries
    [​IMG]
     
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  50. DURAMAXYFZ

    DURAMAXYFZ Well-Known Member

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    Quick rack of baby backs. I normally don't do them. But 2 1/2 hours and were very good
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