Bigbore500r
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- Apr 28, 2014
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Looking at an older VGIC 365 36" gas range, 4 burner with griddle. I've heard these are the "good" ones, still have the open burners with removable spill trays and individual grates. Less electronics and BS, just a heavy duty range with big burners and convection oven.
Any issues with these? I know Viking quality took a dip in the 2000's and then is supposed to be "fixed" now days.
Worth messing with? Fits the bill for the project, but if it's a money pit im not interested. Is this the 7.3, or the 6.0 of Viking ranges?
Any issues with these? I know Viking quality took a dip in the 2000's and then is supposed to be "fixed" now days.
Worth messing with? Fits the bill for the project, but if it's a money pit im not interested. Is this the 7.3, or the 6.0 of Viking ranges?